Jumbo Chicken Wings, Carrot and Celery sticks with Blue Cheese Dressing Sauces: Mild, Buffalo, Garlic Parmesan, Chipotle BBQ, Sweet Chili, Teriyaki, Carolina Tangy Gold, Calypso. Lemon Pepper

Pan Roasted Salmon, Caribbean Rice with Pineapple and a Lobster Enchilada Sauce

White Fish Tempura, Bacon, Cani Cani, Scallions, Salmon, Honey Mayo

Top Round Steak, Sauteed Onions in White Wine and served with Yellow Rice and Black Beans

Grilled Spanish Octopus served with Mixed Greens, Tomato and a Roasted Garlic and White Wine Sauce

Sautéed Shrimp in Garlic or Enchilado Sauce served with Fried Green Plantains

Fresh Salmon, Cream Cheese, Scallions, Ceviche Mix, Octopus, Calamari, Shimp, Avocado, Peppers, Onions

Steamed Whole Red Snapper served with Steamed Vegetables

Crab Meat Escabeche Croquets, Roasted Corn Salsa and a Chipotle & Garlic Lime Aioli

Whole Red Snapper, Coconut Rice with Pineapple and topped with Calamari, Shrimp, Bay Scallops in a Coconut Enchilado Sauce

Salmon Tempura, Cream Cheese, Scallions, Sweet Plantain, Pineapple, Avocado

Chicken Breast, Shrimp, Yellow Rice over a Brown Chicken Sauce

Assorted selection of Mixed Skewers, Cod Fish Timbalitos, Beef/Chicken Empanadas, All White Meat Chicken Chunks, Goat Cheese Croquettes and Beef/Chicken Mini Mofongos

Marinated Crispy Whole Red Snapper, Mixed Green Salad, Tostones and a Garlic White Wine Dipping Sauce.

Chicken, sweet plantain, fried cheese, pork belly, guacamole, Pico de Gallo and sweet chili sauce

Traditional Latin Sancocho served with White Rice and Avocado

Assorted selection of Shrimp Skewers, Calamari, Spicy Shrimp, Garlic Shrimp Mini Mofongos, and Sweet Plantains stuffed with Cod Fricasse

Lobster, Shrimp, Calamari, Mussels, Clams, Chicken, Saffron Rice, Chorizo, and Green Peas

Shrimp Tempura, Scallions, Skirt Steak, Green Peas, Onions, Guacamole, Maduro, Malanga Chip

Latin style Oxtail served with Sauteed Potato, Peppers, Garlic and Onions

Homemade Guacamole served with Root Vegetable Chips and Dominican Cheese

Grilled Steak, Chicken, Chorizo served with a choice of any 2 sides - Add Jumbo Shrimp +2.50 each | Add a Lobster Tail M/P

Spanish Bass topped with Lump Crab Escabeche, Baked Sweet Plantain, Garlic Spinach and Truffle Glaze

Fresh Tuna, Spicy Mayo, Cream Cheese, Sesame Seeds, Scallions, Serrano Pepper

Crab and Yucca Crab Cake served with Japanese Mayonnaise

Mescaline Greens, Sliced Apple, Cucumber and Strawberries topped with Blue Cheese, Sliced Almonds, Goat Cheese Croquets and Balsamic Vinaigrette - Chicken +10 | Steak +12 | Shrimp +12

Slow Roasted Pork Shoulder Marinated in Mamajuana Sofrito served with Pigeon Pea Rice, Sweet Plantains, and Pickled Onions

Roasted Lobster and Shrimp Broth with Root Vegetables and Seafood Medley - small 20 / large 24

Crab, Avocado, Cucumber, Sesame Seeds

Latin Style Rice and Bone-in Chicken, Vegetables and Chicken Broth

Chopped Romaine Lettuce, Caesar Dressing, Yucca Croutons and Shredded Manchego Cheese. - Chicken +8 | Steak +10 | Shrimp +10

Boneless Pan Roasted ½ Chicken, Assorted Vegetables, Truffle Mash Potato and Chicken Au Jus

Fried Mashed Plantain served with Braised Beef or Shredded Chicken or Crispy Pork Belly in a Creole Sauce - Pollo 19 | Cerdo 24

Spicy Crab, Tuna Tempura, Brie Cheese, Avocado, Cucumber, Sweet Plantain, Scallions, Chicken Teriyaki

Asian/ Latin Fried Rice with Mixed Vegetables and Egg +$8 Chicken +$10 Steak +$8 Pork +$12 Shrimp +$12 Mixed

Steamed New Zealand Mussels, White Wine and Garlic served with Rustic Bread (contains nuts)

Bone-in Chicken Breast Stuffed with Sweet Plantain, Spanish Sausage, Longaniza & Sofrito served with Malanga Mash and Manchego Cheese Sauce

Fried Mashed Plantain with Shrimp, Garlic and Wine Sauce or with a Lobster Tail in a Lobster Enchilado and Garlic Sauce - Camaron 28 | Langosta 36

Spicy Crab, Fresh Tuna, Chicken Croquette, Carrots, Cream Cheese, Jalapeño, Avocado

Crispy Shrimp Tossed in a Sweet and Spicy Aioli and topped with Crispy Rice

Fried or Grilled Pork Chops with Pickled Onions served with Tostones and Garlic Mojo

Fried Mashed Cassava served with Bay Scallops, Shrimp, Calamari and Clams in a Coconut Enchilado Sauce

Pulpo, Calamari, Shrimp, Peppers, Onions, Lime, Lemon, Passion Fruit

Crispy Calamari accompanied by a Sweet Asian Glaze and Homemade Marinara Sauce

Grilled Marinated Skirt Steak, Demi Glaze & Chimichurri Sauce served with Yucca Fries

Whole Sweet Plantain stuffed with Vegetable Fricassee with Peppers and Onions and a Sweet Nut Aioli Sauce

10oz $15 | 16oz $20 Remy Martin 1738, Coconut Cream, & Passion Fruit

A Trio of Latin Turnovers Stuffed Seperately with Chicken, Beef, and Spinach & Cheese topped with Pico de Gallo

Ribeye served with Truffle Mashed Potatoes, Demi Glazed and Herb Chimichurri

Saffron Quinoa, Roasted Veggies, Garlic Spinach, Sweet Plantain, and Cashew Aioli

Remy Martine V.S.O.P., Mount Gay Black Barrel, Cointreau, Red Wine, Peach Schnapps, Amaretto, Splash of Orange Juice

Trio of Mashed Plantain Cups each Stuffed Invidually with Chicken Fricasse, Braised Beef and Garlic Shrimp in a Creole Sauce topped with Pico de Gallo

Grilled Ribeye Steak, Demi Glazed, Herb Chimichurri, Lobster Tail served with Mashed Potato in Lobster Enchilado Sauce

Fried Rice, Assorted Vegetables, Sweet Plantain topped off with Guacamole

Ciroc Mango, Passion Fruit Juice, and Coconut Water

Chicken, Beef and Shrimp Tacos Topped off with Lettuce, Pico de Gallo and Homemade Crèma Nata

Beef Burger, Lettuce, Tomato, Onions, & American Cheese served with French Fries -

Chicken Tempura, Sweet Plantain, Brie Cheese, Crab Salad, Scallions, Spicy Mayo

10oz $15 | 16oz $20 Hennessy V.S. Coconut Puree, Pineapple juice and fresh lime Juice

All White Meat Boneless Chicken Chunks served with a Chipotle Aioli

Traditional Chicken Soup served with White Rice and Avocado - small $14 | large $18

Yucca Mofongo, Bacon, Fried Cheese, Shrimp Tempura, Lobster Sauce

Casa Amigos Blanco, Cointreau, Fresh Lime Juice, Simple Syrup, Tamarind Juice, Tajin Rim

Deep Fried Pork Belly served with Plantains and a Garlic Mojo

Spaghetti with Manchego Cheese served with Homemade Marinara Sauce - Chicken +10 | Steak +12 | Shrimp +12

Yucca, Bacon, Fried Cheese, Sweet Plantain, Bacalao

Mescaline Greens, Cucumber, Avocado, Apple, Mango and Strawberries with a Tangy Italian Dressing in a Crispy Canasta. Chicken +$10 Steak +$12 Shrimp +$12